top of page

· “La Coppia”, typical bread of Ferrara

The particularity of this type of bread is certainly its shape, from which derives a very particular history, continuously evolving. It...

" Il pallone di Gravina”

This cheese may look similar to caciocavallo; in fact, many people get confused! Actually, its preparation takes a very long time and a...

Ragusano cheese dop

It is one of the oldest and typical cheeses of the Sicilian tradition. It is distinguished by its aromatic taste and has the shape of a...

Sardella, the Calabrian “caviar”

The Sardella of Crucoli has an ancient origin. It is said to date back to the Roman Garum, a condiment from ancient Rome based on...

The “miraculous” piadina of Forlì

This cake from Forlì also has an ancient history and I dare say “miraculous”! It was back in 1428 when the fire broke out in Forlì and...

Emerald oil from Brisighella

This oil is characterized by an emerald green colour with golden hues and has a spicy and slightly bitter taste. It is used raw to...

VIGANELLA, THE COUNTRY WITH THE ARTIFICIAL SUN

Viganella is located in the province of Verbano Cusio Ossola and is part of the Valle Antona, one of the narrow valleys of the Val...

CURON VENOSTA AND THE CAMPANILE IN THE LAKE

Curon Venosta is a town in the Autonomous Province of Bolzano in Trentino-Alto Adige. Often the town of Curon is erroneously called...

THE TEMPLES OF THE HUMANITY DAMANHUR

In Valchiusella, and more precisely in the town of Vidracco, a small town of just 500 inhabitants about 50 km north of Turin lies the...

SCARZUOLA

La Scarzuola is a rural village in Umbria, located in the Montegiove hamlet of the municipality of Montegabbione in the province of...

CIVITA OF BAGNOREGIO

Civita is a fraction of the town of Bagnoregio, in the province of Viterbo, in Lazio, part of the most beautiful villages in Italy,...

BELLAGIO

Bellagio is a town in the province of Como in Lombardy. The municipality belongs to the mountain community of the Larian Triangle and its...

BAGNO VIGNONI

Bagno Vignoni is a small and extraordinary village in the heart of the Val d'Orcia, among the green hills of Siena. This place owes its...

ARIL RIVER

Arìl is the name of the very short watercourse that runs through a part of the hamlet of Cassone. The small river is a potential drinking...

Monster Park

THE BOMARZO MONASTERY PARK The Parco dei Mostri, also known as Sacro Bosco or Villa delle Meraviglie di Bomarzo, in the province of...

Who we are

Hi. Now we introduce ourselves ... we are four students from a school in Verona with one thing in common: we love our country. One thing,...

Bridal ring-shaped cake of Rocca di Papa

These sweets are included only in 2011 in the list of Typical Products of the Lazio Region but are handed down from generation to...

Mostaccioli

Calabrian mostaccioli are crispy honey-based biscuits. These are sweet rituals typical of the peasant tradition of Calabria, in...

“Socere e nore”

It is a variety of beans that is characterized by the surface coloured half white and half black. Their particular name derives from this...

1
2
bottom of page